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Tuesday, November 1, 2011

Hibernia Irish Tavern

An extremely well done place that I finally made my way into a week ago or so. Gerry Lambert, barman and co-owner, is a great guy ready with a suggestion for drink or dinner and a generally all around great guy!

The food is authentic and tasty. I always try the fish and chips first at any Irish or English restaurant I visit. Theirs is lightly beer battered, seasoned cod. Not over fried either. The chips were a surprise! Round cut and fried dark, lightly salted. The tartar tasted homemade. Combined with a guinness, heaven on earth!

They have traditional Irish curry and, of course, black and white pudding!! I'm looking forward to sampling their menu more in the future!

I can't wait to come up and play guitar or piano. Maybe some Van Morrison!

http://www.hiberniairishtavern.com/
You can also find them on Facebook http://www.facebook.com/gerryathibernia

Gerry pulls a Guinness Stout for a customer.

They are located off Rodney Parham in West Little Rock

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